Ingredients:

1 pound ground beef (or turkey)
1/2 cup chopped onion
1 clove garlic, minced
8 ounces tomato sauce
2 tablespoons brown sugar
2 tablespoons prepared mustard
1 cup canned pumpkin
2 teaspoons chili powder
1/2 teaspoon salt
8 hamburger buns, split
American cheese slices

Instructions:

Brown ground beef (or turkey) and drain off fat.  Add garlic and onion and cook until tender.  Stir in pumpkin, tomato sauce, brown sugar, mustard, chili powder and salt.  Bring up to boiling point.  Reduce heat simmer for 10 -15 minutes.  Spoon mixture onto buns and top with cheese, place under broiler for a few minutes to melt the cheese watching so it doesn’t burn.  Optionally you can cut the cheese slices into jack-o-lantern face shapes before topping and melting then serve without a bun top.