Apple Cinnamon Spiced Cider
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4 apple cinnamon spiced tea bags
5 cloves
1 cup orange juice
4 cups apple cider
Instructions:
Place the tea bag and cloves in a sauce pan. Place the pan over medium heat. Pour in the orange juice and apple cider. Cook the mixture for 12 minutes. Remove the tea bags and cloves. Serve hot with a cinnamon stick as a garnish.
Nutritional Information (Approximate Values):
68 calories, 0 protein, 0 fat, 0 saturated fat, 17 g carbohydrate, 0 dietary fiber, 0 cholesterol and 4 mg sodium per serving.
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The Apple Cinnamon Spiced Cider recipe that you have posted was very helpful for me, specially that I hosted a tea party for my whole family on Thanksgiving Day, and they like the taste of the Apple Cinnamon Spiced Cider. The nutritional facts was also very helpful in determining the right persons to drink Apple Cinnamon Cider.
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